Lianyungang Kaiwai Imp. & Exp. Co., Ltd.

canned mushroom

canned mushroom
Product Detailed

Canned Mushroom
1.Brine:0.8-1.1%
2.Haccp,IFS,FDA,BRC,KOSHER
3.Shape:whole,P+S,slice
4.14years export exper

Canned Mushroom

 

(Whole,P&S,Slice)

1.Brine:0.8-1.1%
2.Certification:Haccp,IFS,FDA,BRC,KOSHER
3.Shape: whole,P+S,sliced
4.14years export experience

5.Ingredient:mushroom,water,salt,citric acid

 

As a big cannery located in Fujian, we have our distinct advantages:

1. Raw material: Natural&Green, sound and tender are the main characteristics of our canned food.

2. Food Quality: From blanching to can closing, we have advanced equipments and facilities in our processing areas which enable us to produce high quality products.

3. Food Safety: All the processing procedures strictly follow HACCP,IFS,FDA,BRC,KOSHER food safety is ensured.

 

We can supply many kinds of mushroom in can .Such as champignon straw mushroom oyster mushroom shiitake nameko and so on.All off them are processed from top quality materials under strict Haccp quality control methods.As a result,our products have gained a strong reputation throughout many international markets .If there are any items you like .Please do not hesitate to contact us .

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